Cristal Magnum Champagne

Cristal is the prestige cuvée of Louis Roederer, created in 1876 for Tsar Alexander II. A blend of Pinot Noir and Chardonnay from the estate's greatest crus, it is only produced in the finest vintages.

In magnum, the ideal format for ageing, Cristal expresses its full dimension: candied citrus, white fruit, brioche, hazelnut and chalky minerality, with a silky texture and crystalline length.

Pairings: caviar, noble fish, fine poultry. Serving: 8–10 °C. Insured delivery throughout Switzerland.